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01 - No.1: Introduction; Brewing Beer
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02 - No.2: Brewing Beer (continued)
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04 - No.4: Making Bread (cont.); Brewing Beer; Keeping Cows
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05 - No. 5: Keeping Cows (continued); Keeping Pigs
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06 - No. 6: Keeping Pigs (continued); Salting Mutton and Beef
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07 - No. 7, part 1: Bees; Geese; Ducks; Turkeys; Fowls; Pigeons
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08 - No. 7, part 2: Rabbits; Goats and Ewes; Candles and Rushes; Mustard; Dress, Household Goods, and Fuel; Hops; Yeast; Swedish Turnip
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09 - No. 8, part 1: English Straw Plat; Postscript on Brewing
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10 - No. 8, part 2: Ice Houses
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11 - Addition: Mangel Wurzel; Cobbett's Corn