| Author | Sayer, George Jacob, 1864- |
|---|---|
| LoC No. | 14000597 |
| Title | Butchers', Packers' and Sausage Makers' Red Book |
| Language | German |
| Language | English |
| LoC Class | TS: Technology: Manufactures |
| Subject | Meat industry and trade |
| Subject | Sausages |
| Category | Text |
| EBook-No. | 59863 |
| Release Date | Jul 6, 2019 |
| Copyright Status | Public domain in the USA. |
| Downloads | 23 downloads in the last 30 days. |
| Price | $0.00 |
