| Author | Woman's Institute of Domestic Arts and Sciences |
|---|---|
| Title | Woman's Institute Library of Cookery. Volume 2: Milk, Butter and Cheese; Eggs; Vegetables |
| Language | English |
| LoC Class | TX: Technology: Home economics |
| Subject | Cooking, American |
| Category | Text |
| EBook-No. | 9936 |
| Release Date | Feb 1, 2006 |
| Copyright Status | Public domain in the USA. |
| Downloads | 56 downloads in the last 30 days. |
| Price | $0.00 |
